top of page

Lola’s Taqueria brings fresh-cooked Mexican food to Ark Row

Cooking is Maria Dolores Perdomo’s passion, and she perfected her culinary skills while she and her husband brought up their five children. Lola’s offers classic Mexican food made fresh each morning. Favorites include the chicken mole ($14), made with Perdomo’s 15-spice sauce. Other meal choices include burrito bowls ($12.50); salad bowls ($14); and fajitas with chicken ($17), steak ($18) or shrimp ($19). A breakfast menu is in the works, and Peterson is expecting a beer and wine license to be approved soon. (Diane Smith photo / For The Ark)

Read the complete story in this week's Ark. SUBSCRIBE NOW!

Recent stories

Support The Ark’s commitment to high-impact community journalism.

The Ark, twice named the nation's best small community weekly, is dedicated to delivering investigative, accountability journalism with a mission to increase civic engagement and participation by providing the knowledge that can help sculpt the community and change lives. Your support makes this possible.

In addition to subscribing to The Ark for weekly home delivery, please consider making a contribution to support independent local journalism. For more information, contact Publisher & Advertising Director Henriette Corn at or 415-435-1190.​

bottom of page